Showing posts with label Indian Food. Show all posts
Showing posts with label Indian Food. Show all posts

Monday, June 20, 2016

Monsoon.Express on College Hill


Today I tried the Monsoon.Express on College Hill. It's been open for a couple months, but it's taken me a minute to get over there even though it's in my neighborhood. I shouldn't have waited.

I remember back when this location was the Boca Cafe, and although I was sad to see it go, I'm also glad to see a new restaurant open. I like the College Hill area and hope it continues to thrive. As a Washburn University graduate, I spent a lot of time in the College Hill neighborhood, eating at the Burger Stand and checking out the Pizza Pub when it first opened. Plus, it's close to my home and that's always a plus.

Although it's called "Express" implying carryout or on-the-go eating, there are booths and a couple tables to sit at if you so choose.

The menu is pretty simple. The Tikka Tacos were the first item on the menu and stood out to me because I love tacos. Who really doesn't? I have yet to meet that person. The fact that these were tacos and not Mexican tacos had me intrigued, so I went for it. I love chicken tikka masala and that is usually what I get when ordering from an Indian restaurant for the first time. Usually, you can't go wrong with this item, but I knew from the original Monsoon Grill on Wanamaker, their tikka masala is always good.

If you aren't into tacos, there are other options. Biryani bowls are on the menu and their Express Box. The box is probably the most popular because you choose 2-3 entree items and it's served with jasmine rice and some naan bread.

But, as I said before, I got the Tikka Tacos. Soft flour tortillas, stuffed with chicken tikka masala, lettuce, sour cream and a spicy salsa of some sort. I enjoyed my choice. I had to eat it slowly because I'm sensitive to spicy foods, but have found that I like spicy as long as I take my time. The tikka is kind of a light curry with cumin, garam masala, coriander and yogurt. Garam masala is used in many Indian dishes -- it's a blend of many spices and varies by region. That's probably what was causing the heat. These tacos were pretty messy, so don't wear a white shirt like I did. Luckily, I didn't get any on my shirt, but I did get it all over my face and hands and it was a mess. I'd still order it again, though.

I'm hoping they start delivery soon, so I can sit at home and order it while watching a movie or whatever. I think that's in their plans, or so I have seen from their Facebook page.

If you are scared to try Indian food, I'd recommend trying Monsoon Express. Go get the Express.Box and try a couple entrees with rice and bread. the price isn't bad, only $7, which is better than going to a sit-down restaurant and spending over $10 on one entree you may not like. Monsoon Grill on Wanamaker also has a buffet where you pay a set amount and could try multiple menu items. Either way, go check it out and give it a shot.

Monday, March 3, 2014

Monsoon Grill - YUM!



I finally checked out the new Monsoon Indian Grill.

I went there on a Sunday night for dinner and there were quite a few people eating. The atmosphere is dim, quaint and relaxing. The service was good and our waitress was helpful with the menu. If you've never been to an Indian restaurant, you will need help with the menu, trust me.


For lunch they offer a buffet but I went for dinner so it's only a la carte, but that was OK with me because I already knew what I wanted to order.

I ordered the Chicken Tikki Masala with some naan bread. You can choose if you want regular, mild or spicy for any dish -- I chose regular because I just wasn't sure what their spice was like because I had never ordered anything before. My friend ordered the Tikki Masala skewers in spicy and he was sweating profusely and I think he looked uncomfortable. I, on the other hand, had no problem eating most of my dish.

Here's my rice and Chicken Tikki Masala.
My entree came with white rice, which I like to mix with the Tikki Masala sauce and pile it on my naan bread and eat it that way, kind of like a burrito. The chicken wasn't dry, which sometimes it can be since most cooks think: "Well, it's going in a sauce anyway..." NOT true. Even though a meat is smothered in sauce it is still easy to tell if that meat is over cooked and dry. This chicken was not.

I have to say, I enjoyed the dishes - like the plates and silverware. The bowls were interesting, with a tall handle-like piece that seems to me would cause the dishwasher a headache. The plates were rectangles with decorative lips in the plate that make it look crooked. The silverware was sturdy and heavy, unlike some places where I have been able to bend my fork or knife in the process of using it.
These are simosas: baked pastry filled with peas, potatoes and lentils. 
The naan bread was amazing. The cooks make it by throwing the dough on the side of an Indian-style oven -- tandoori -- and letting it bake until it falls off. What makes naan bread special is that it's usually made with yogurt instead of milk or water. At Monsoon the bread was fluffy on the inside and a little crunchy from the grill on the outside. I ordered a second helping because it was so good.


I look forward to returning for the lunch buffet. From what I hear they have different items on the buffet daily. If you have never eaten Indian food I would recommend checking out the buffet -- that way you can try a bunch of different dishes and figure out what you like, and what you don't like. From my experience, you will like more than you don't like!

Normally I post a map to show where the restaurant is located. Unfortunately, Monsoon Grill is so new they don't have a place on Google maps, yet. But just FYI, it's located right behind Chipotle Mexican Grill on Wanamaker Road in Topeka.